Out with Jonathan and Brad at Grizzly House in Banff, AB.
From their bio – Landmark eatery serving fondue & exotic meats like alligator & rattlesnake in a lodgelike setting.
So you pick the type of food and they bring out an oil fondue (or hot stone if you want) and cook the meat. We went for the sampler, which started with soup, then a cheese fondue, the below fondue and ends with a chocolate fondue.
What’s on the main menu, check the picture.
